In recent years, frozen ginger export has become a highlight of Vietnam’s agricultural sector. With ideal climatic conditions, fertile soil, and an experienced farming workforce, Vietnam is increasingly asserting its position in the international market for both fresh and processed ginger.
DATO is one of the leading companies in processing and exporting frozen ginger. A notable success is the export of 24 tons of ginger to Australia, a market renowned for its strict standards on quality and food safety. Beyond that, DATO has also expanded ginger exports to the United States, South Korea, and several Middle Eastern countries, affirming the reputation and quality of Vietnamese products on the global agricultural map.
Frozen Ginger Export – The Optimal Solution for Agricultural Export
Ginger is not only an essential spice but also a popular ingredient in cooking and functional foods. However, direct export of fresh ginger often faces challenges:
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Maintaining freshness and flavor during long-distance transportation.
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Meeting international food safety and hygiene standards.
The solution of peeled frozen ginger addresses these challenges. Ginger is carefully selected, washed, peeled, and then frozen. This process offers multiple benefits:
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Preserves the natural flavor and essential oils.
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Extends shelf life, suitable for long-distance shipping.
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Complies with international hygiene and food safety standards.
As a result, frozen ginger export becomes the optimal choice to meet the increasingly strict international demand for clean, convenient, and consistently high-quality products.
Australian Market – A Key Opportunity for Frozen Ginger Export
Australia is one of the most promising yet challenging markets for frozen ginger export. Consumers and importers demand products that are uniform in quality, safe, and traceable.
DATO proactively meets these strict standards with over 200 hectares of clean ginger farms, cooperating with more than 500 local farming households, of which 70% are ethnic minority communities in the Central Highlands. This approach not only ensures a high-quality supply of raw materials but also contributes to sustainable livelihoods for local communities.
DATO’s factory is equipped with a modern system optimized for export processing:
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Automatic washing: Removes dirt and impurities, standardizing raw materials.
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Ginger peeling: Ensures hygiene while maintaining natural shape and flavor.
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Quick freezing (-18ºC to -22ºC): Preserves quality, nutrients, and aroma.
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Export packaging: Eco-friendly packaging maintaining appropriate temperature during transportation.
Thanks to this well-structured process and high-quality raw materials, DATO has successfully exported 24 tons of frozen ginger export to Australia, solidifying its reputation in the international market and meeting the growing demand for fresh and frozen ginger.
Benefits of Frozen Ginger for Export
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Meets international demand for clean, convenient, and uniform products.
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Increases the export value of Vietnamese agricultural products.
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Provides stable income for Central Highlands farmers, especially the 70% ethnic minority households, contributing to sustainable agriculture.
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Supports environmental protection through eco-friendly processing and packaging.
Contact DATO for Frozen Ginger
If you are looking for high-quality frozen ginger for export, contact DATO. We provide clean ginger processed and preserved according to international standards, ready to meet your export and business needs.
DATO’s state-of-the-art processing facility is designed to ensure the highest quality standards for frozen ginger. Equipped with automatic washing systems, precise peeling machines, Cold Storage System (-18ºC to -22ºC), and eco-friendly export packaging lines, our factory guarantees that every ginger rhizome retains its natural flavor, aroma, and nutrients. From raw material selection to final export-ready packaging, every step is strictly monitored to meet international hygiene, safety, and quality requirements.
Contact Information:
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Hotline: +(84) 962 250 987
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Email: truc.nb@dato.vn
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Website: https://ginger.com.vn/
Conclusion
Frozen ginger export is a key step in elevating the value of Vietnamese agricultural products on the global stage. With 24 tons shipped to Australia, DATO demonstrates its ability to meet international standards for quality, hygiene, and preservation. At the same time, the company creates positive impact for Central Highlands farming communities, promoting sustainable agriculture.
Frozen ginger export exemplifies the combination of economic value, product quality, and social responsibility, serving as a model direction for Vietnamese agricultural enterprises seeking to expand in international markets.
