Ginger harvest season in Vietnam is in full swing, marking the most important period for exporters to secure high-quality raw materials. This is when ginger reaches its optimal maturity, with high essential-oil content and firm texture—ideal for processing, cold storage, and long-distance transportation.

Currently, DATO has officially begun collecting fresh ginger for the ginger harvest season in Vietnam, preparing shipments bound for major export markets such as the Middle East, the United States, and Australia. Strong output, consistent quality, and the ability to fulfill large-volume orders make this the perfect time for international buyers to place their orders.

Natural advantages of the ginger harvest season in Vietnam

During the ginger harvest season in Vietnam, ginger is highly valued thanks to several natural advantages:

• High essential-oil content, creating a strong, distinctive spiciness

• Firm, dense rhizomes with thin skin—suitable for fresh export, drying, or freezing

• Stable seasonal supply, allowing exporters to execute large-scale contracts

These characteristics have helped the ginger harvest season in Vietnam become a “golden window” on the global ginger supply map.

DATO raw material areas entering peak harvest season

One of DATO greatest strengths in the ginger harvest season in Vietnam is its 300-hectare growing area in the Central Highlands—considered one of the best ginger-growing regions in the country.

Exceptional natural conditions

• Fertile red basalt soil rich in minerals and naturally aerated, supporting firm, aromatic ginger growth

• Cool, humid climate with stable rainfall, helping ginger accumulate essential oils

• Long sunny hours, giving the rhizomes an attractive color, firm texture, and stronger aroma

Thanks to these advantages, ginger harvested by DATO during the ginger harvest season in Vietnam consistently meets the quality expectations of demanding international markets.

A sustainable value chain with over 500 farming households

DATO partners with more than 500 farming households, 70% of whom are ethnic minorities—to develop sustainable growing regions:

• Providing high-quality seedlings, organic fertilizers, and technical guidance

• Reducing chemical inputs and ensuring residue levels meet U.S. export requirements

• Purchasing 100% of output under contract, ensuring stable incomes during the ginger harvest season in Vietnam

This model ensures stable, uniform, and fully traceable supply volumes.

Modern quality control – the key to the ginger harvest season in Vietnam

After harvesting, ginger is transported directly to DATO’s processing facility, equipped with:

• 1,600 m² processing plant

• Washing and grading line with 10 tons/day capacity

• Cold storage at -18°C to -22°C

• Drying facilities handling 50 tons/day

• QA/QC system meeting ISO 22000:2018 and FDA standards

This technology enables DATO to maintain consistent quality throughout the ginger harvest season in Vietnam, from fresh-washed ginger to peeled ginger, frozen ginger, and dried ginger slices.

Ready for export during the ginger harvest season in Vietnam

As soon as the ginger harvest season in Vietnam begins, DATO immediately initiates:

• Planned procurement based on pre-order volumes

• Quality inspections tailored to market requirements

• Packaging, rapid cooling, and logistics preparation

High-quality batches are now ready for major markets such as the Middle East, the United States, Australia, and several emerging destinations.

Contact us for sourcing during the ginger harvest season in Vietnam

If you are looking for:

• A reliable supply during the ginger harvest season in Vietnam

• Large and consistent volume

• Strictly controlled quality

• A trusted partner in agricultural export

then this is the ideal time to contact DATO.

We are proud to bring high-quality Vietnamese ginger from our farms to partners around the world.

Conclusion

As the ginger harvest season in Vietnam reaches its peak, DATO stands ready to deliver premium-quality fresh ginger to global partners with consistency, transparency, and strong supply capacity. With a sustainably developed farming area, modern processing technology, and long-term commitments to farming communities, we ensure every shipment meets the expectations of high-demand markets.
If your business is looking to secure reliable supplies during this harvest season, DATO is prepared to become your trusted partner in Vietnam’s growing ginger industry.